canned anchovy, basil, parsley, shallot, boneless lamb, bell pepper, mayonnaise & avocado recipes
5 recipes
Page 1
Green Goddess Dip
farmflavor.com
Ingredients: canned anchovy, shallot, mayonnaise, parsley, greek yogurt, cracked pepper, lemon, chive, arugula, tarragon
Snapper and chilli-salted potato slices with capsicum remoulade
womensweeklyfood.com.au
Ingredients: canned anchovy, shallot, mayonnaise, parsley, bell pepper, red snapper, flour, lemon, olive oil, capers, potato, chili flake
Green Goddess Slaw
flavorite.net
Ingredients: canned anchovy, shallot, basil, mayonnaise, parsley, sour cream, lemon, cabbage, chive, white wine vinegar, onion, garlic, tarragon, scallion
Steak Salad
food52.com
Ingredients: canned anchovy, shallot, mayonnaise, parsley, beef steak, asiago, butter, panko, lemon, kalamata olives, white wine vinegar, olive oil, button mushroom
Rare roast beef with spring greens and green goddess dressing
gourmettraveller.com.au
Ingredients: canned anchovy, shallot, mayonnaise, parsley, beef steak, sour cream, fava beans, lemon, chive, vegetable oil, peas, capers, green beans, asparagus, garlic