canned anchovy, basil, parsley, shallot, boneless lamb, lemon, peas & button mushroom recipes
2 recipes
Page 1
Rare roast beef with spring greens and green goddess dressing
gourmettraveller.com.au
Ingredients: canned anchovy, lemon, shallot, peas, parsley, beef steak, sour cream, fava beans, chive, vegetable oil, mayonnaise, capers, green beans, asparagus, garlic
Venison and Asparagus-Pea Risotto
eatsmarter.com
Ingredients: canned anchovy, lemon, shallot, peas, parsley, chicken broth, venison, parmesan, butter, white wine, fleur de sel, carrot, olive oil, capers, thyme, mint, asparagus, risotto rice, garlic, canola oil