canned anchovy, basil, parsley & sourdough bread recipes
4 recipes
Page 1
Make a green goddess sandwich with Hanna
kitchenstories.com
Ingredients: canned anchovy, sourdough bread, basil, parsley, mozzarella, goat cheese, creme fraiche, lemon, cucumber, mayonnaise, avocado, mint, scallion, butter lettuce, chervil
Mediterranean chicken salad
womensweeklyfood.com.au
Ingredients: canned anchovy, sourdough bread, basil, parsley, chicken stock, chicken breast, parmesan, butter, lemon, white wine, extra virgin olive oil, tomato, arugula, black olives, bell pepper, garlic
Lamb Burger with Salsa Verde
thesouthafrican.com
Ingredients: canned anchovy, sourdough bread, basil, parsley, ground lamb, bread, soy sauce, cumin, extra virgin olive oil, olive oil, capers, onion, mint, garlic, tarragon, lime
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: canned anchovy, sourdough bread, basil, parsley, parmesan, ricotta, lemon, zucchini, eggplant, extra virgin olive oil, chive, bay leaf, egg, capers, bell pepper, garlic, chili flake