canned anchovy, basil, parsley, tomato & feta recipes
2 recipes
Page 1
Tomato Tapenade Crostini
bettycrocker.com
Ingredients: canned anchovy, feta, basil, parsley, tomato, baguette, lemon, kalamata olives, green olives, olive oil, garlic, sherry vinegar
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, feta, basil, parsley, tomato, tuna steak, pine nut, lemon, eggplant, extra virgin olive oil, red wine vinegar, rosemary, bay leaf, allspice, olive oil, capers, arugula, baby greens, onion, garlic