canned anchovy, basil, potato, garlic & capers recipes
11 recipes
Page 1
Oven-roasted Fish with Potatoes and Salsa Verde
deliaonline.com
Ingredients: canned anchovy, basil, capers, potato, garlic, cod, parmesan, lemon, wholegrain mustard, parsley, olive oil
Rory's Potato Salad with Anchovy, Capers and Egg
rte.ie
Ingredients: canned anchovy, basil, capers, potato, garlic, extra virgin olive oil, white wine vinegar, egg, mayonnaise, parsley, mustard, scallion
Fiorentina steak
jamieoliver.com
Ingredients: canned anchovy, basil, capers, potato, garlic, beef steak, extra virgin olive oil, red wine vinegar, rosemary, fresh mint, dijon mustard, parsley, pickle
{Salade Niçoise} Nice-Style Salad with Smashed Potatoes and Fried Capers
saltandwind.com
Ingredients: canned anchovy, basil, capers, potato, garlic, canned tuna, shallot, mixed greens, green olives, extra virgin olive oil, red wine vinegar, egg, tomato, green beans
Picnic Pasties
recipes.co.nz
Ingredients: canned anchovy, basil, capers, potato, garlic, worcestershire, beef sirloin, pie crust, white wine vinegar, dijon mustard, egg, parsley, olive oil, onion
Striped Bass Puttanesca with Seared Fingerling Potatoes
foodnetwork.com
Ingredients: canned anchovy, basil, capers, potato, garlic, sea bass, tomato sauce, white wine, extra virgin olive oil, olive oil, black olives, sugar, canned tomato, chili flake
Steak and spuds with salsa verde
womensweeklyfood.com.au
Ingredients: canned anchovy, basil, capers, potato, garlic, beef steak, extra virgin olive oil, red wine vinegar, fresh mint, dijon mustard, parsley, olive oil, watercress, pickle
Veal rolls with prosciutto and sage
womensweeklyfood.com.au
Ingredients: canned anchovy, basil, capers, potato, garlic, prosciutto, beef schnitzel, beef stock, swiss cheese, white wine, olive oil, sage, black olives, onion, canned tomato
Anchovy and garlic tuna with tomato and oregano
womensweeklyfood.com.au
Ingredients: canned anchovy, basil, capers, potato, garlic, tuna steak, fish stock, buttermilk, feta, white wine, balsamic vinegar, olive oil, tomato, oregano, black olives, onion
Tuna nicoise salad
goodfood.com.au
Ingredients: canned anchovy, basil, capers, potato, garlic, tuna steak, red onion, cherry tomato, extra virgin olive oil, red wine vinegar, dijon mustard, egg, olive oil, radish, fennel seed, green beans, black olives, watercress
Slow-roasted pork with salsa verde and scruffy roast potatoes
foodandhome.co.za
Ingredients: canned anchovy, basil, capers, potato, garlic, pork shoulder, cumin, lemon, paprika, red wine vinegar, dried chilies, rosemary, fresh mint, wholegrain mustard, salsa verde, smoked paprika, parsley, olive oil, thyme, pickle