canned anchovy, basil, potato, garlic & fish stock recipes

1 recipes

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Anchovy and garlic tuna with tomato and oregano

womensweeklyfood.com.au

Ingredients: canned anchovy, fish stock, basil, potato, garlic, tuna steak, buttermilk, feta, white wine, balsamic vinegar, olive oil, capers, tomato, oregano, black olives, onion