canned anchovy, basil, potato & pickle recipes

3 recipes

Page 1

Fiorentina steak

jamieoliver.com

Ingredients: canned anchovy, basil, pickle, potato, beef steak, extra virgin olive oil, red wine vinegar, rosemary, fresh mint, dijon mustard, parsley, capers, garlic

Steak and spuds with salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, basil, pickle, potato, beef steak, extra virgin olive oil, red wine vinegar, fresh mint, dijon mustard, parsley, olive oil, capers, watercress, garlic

Slow-roasted pork with salsa verde and scruffy roast potatoes

foodandhome.co.za

Ingredients: canned anchovy, basil, pickle, potato, pork shoulder, cumin, lemon, paprika, red wine vinegar, dried chilies, rosemary, fresh mint, wholegrain mustard, salsa verde, smoked paprika, parsley, olive oil, capers, thyme, garlic