canned anchovy, basil, potato & watercress recipes

3 recipes

Page 1

Steak and spuds with salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, basil, watercress, potato, beef steak, extra virgin olive oil, red wine vinegar, fresh mint, dijon mustard, parsley, olive oil, capers, pickle, garlic

Nicoise Salad

leitesculinaria.com

Ingredients: canned anchovy, basil, watercress, potato, anchovy paste, tuna steak, dill, extra virgin olive oil, champagne vinegar, dijon mustard, egg, parsley, vinaigrette dressing, tomato, green beans, black olives, scallion

Tuna nicoise salad

goodfood.com.au

Ingredients: canned anchovy, basil, watercress, potato, tuna steak, red onion, cherry tomato, extra virgin olive oil, red wine vinegar, dijon mustard, egg, olive oil, radish, capers, fennel seed, green beans, black olives, garlic