canned anchovy, basil, ricotta & bell pepper recipes
7 recipes
Page 1
Roasted Pepper Antipasto
saucyrecipes.com
Ingredients: canned anchovy, ricotta, basil, bell pepper, cherry tomato, green olives, olive oil, garlic
Roasted Red Peppers and Cherry Tomatoes with Ricotta
bonappetit.com
Ingredients: canned anchovy, ricotta, basil, bell pepper, cherry tomato, green olives, olive oil, garlic
Stuffed Peppers
eatsmarter.com
Ingredients: canned anchovy, ricotta, basil, bell pepper, fresh mozzarella, olive oil, garlic, chili flake
Goat-cheese-stuffed roast capsicum with tapenade
womensweeklyfood.com.au
Ingredients: canned anchovy, ricotta, basil, bell pepper, sour cream, goat cheese, lemon, extra virgin olive oil, capers, black olives
Piemontese Stuffed Peppers
academiabarilla.it
Ingredients: canned anchovy, ricotta, basil, bell pepper, canned tuna, bread crumbs, parmesan, extra virgin olive oil, egg, parsley, oregano
Heirloom Tomato 'Schnitzel'
today.com
Ingredients: canned anchovy, ricotta, basil, bell pepper, flour, lemon, preserved lemon, calabrian chile pepper, extra virgin olive oil, red wine vinegar, egg, parsley, tomato, garlic
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: canned anchovy, ricotta, basil, bell pepper, sourdough bread, parmesan, lemon, zucchini, eggplant, extra virgin olive oil, chive, bay leaf, egg, parsley, capers, garlic, chili flake