canned anchovy, basil, tomato & bay leaf recipes
8 recipes
Page 1
PUTTANESCA AWESOME SAUCE
justapinch.com
Ingredients: canned anchovy, basil, bay leaf, tomato, balsamic vinegar, kalamata olives, extra virgin olive oil, rosemary, capers, oregano, sugar, garlic, italian seasoning
Tomato Sauce Slow Cooker Pork Chops
yummly.co.uk
Ingredients: canned anchovy, basil, bay leaf, tomato, pork chops, celery, tomato sauce, peppercorn, brown sugar, red wine vinegar, carrot, onion, garlic
Red Rice Salad Topped with Shrimp
eatsmarter.com
Ingredients: canned anchovy, basil, bay leaf, tomato, shrimp, green olives, red wine vinegar, olive oil, bell pepper, thyme, onion, garlic, mustard, white rice
Pork Pappardelle Puttanesca with Basil and Pecorino Cheese
yummly.co.uk
Ingredients: canned anchovy, basil, bay leaf, tomato, pork shoulder, pecorino, pappardelle, celery, cherry tomato, kalamata olives, extra virgin olive oil, carrot, capers, thyme, onion, garlic, chili flake
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: canned anchovy, basil, bay leaf, tomato, chicken stock, parmesan, celery, lemon, white wine, extra virgin olive oil, spaghetti squash, marjoram, carrot, parsley, tomato paste, thyme, onion, chile pepper, garlic
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, basil, bay leaf, tomato, tuna steak, pine nut, feta, lemon, eggplant, extra virgin olive oil, red wine vinegar, rosemary, allspice, parsley, olive oil, capers, arugula, baby greens, onion, garlic
Eggplant Italiania
justapinch.com
Ingredients: canned anchovy, basil, bay leaf, tomato, shrimp, celery, eggplant, extra virgin olive oil, garlic powder, artichoke, button mushroom, capers, stewed tomatoes, black olives, bell pepper, onion, garlic, scallion, chili flake, white rice
Jimmy the Saint's Sausage and Pepper Sauce
allrecipes.com
Ingredients: canned anchovy, basil, bay leaf, tomato, chicken broth, hot italian sausage, sweet italian sausage, dried chive, msg, vermouth, white pepper, parsley, olive oil, tomato paste, sage, oregano, fennel seed, onion powder, bell pepper, onion, garlic, cayenne