canned anchovy, basil, tomato, black olives & cucumber recipes
6 recipes
Page 1
Panzanella Toscana
gourmettraveller.com.au
Ingredients: canned anchovy, cucumber, basil, tomato, black olives, sourdough bread, extra virgin olive oil, red wine vinegar, capers, bell pepper, onion, garlic
Damien Pignolet's salade Nicoise
gourmettraveller.com.au
Ingredients: canned anchovy, cucumber, basil, tomato, black olives, canned tuna, lettuce, extra virgin olive oil, tarragon vinegar, egg, bell pepper, garlic, scallion
Calamari and vegetable salad
womensweeklyfood.com.au
Ingredients: canned anchovy, cucumber, basil, tomato, black olives, squid, lettuce, vegetable oil, parsley, olive oil, vinegar, bell pepper, avocado, garlic
Salade Nicoise
gourmettraveller.com.au
Ingredients: canned anchovy, cucumber, basil, tomato, black olives, canned tuna, fava beans, lemon, cherry tomato, red wine vinegar, artichoke, egg, olive oil, onion
Niçoise Salad (or Salada Nissarda)
196flavors.com
Ingredients: canned anchovy, cucumber, basil, tomato, black olives, canned tuna, fava beans, red onion, mixed greens, extra virgin olive oil, red wine vinegar, rosemary, egg, bell pepper, onion, garlic
Provence-style Salad Bowl
eatsmarter.com
Ingredients: canned anchovy, cucumber, basil, tomato, black olives, tuna steak, lemon, red onion, romaine, summer savory, egg, olive oil, green beans, bell pepper, potato, garlic