canned anchovy, basil, white wine, extra virgin olive oil & carrot recipes
2 recipes
Page 1
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: canned anchovy, white wine, extra virgin olive oil, basil, carrot, chicken stock, parmesan, celery, lemon, spaghetti squash, marjoram, bay leaf, parsley, tomato paste, tomato, thyme, onion, chile pepper, garlic
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: canned anchovy, white wine, extra virgin olive oil, basil, carrot, mussel, butter, celery, lemon, dill, shallot, zucchini, fennel, fresh mint, dijon mustard, parsley, radish, capers, watercress, tarragon, vegetable broth