canned anchovy, basil, white wine, parsley & canned tomato recipes
5 recipes
Page 1
Sea Bass "Puttanesca"
foodnetwork.com
Ingredients: canned anchovy, white wine, basil, parsley, canned tomato, sea bass, parmesan, spaghetti, kalamata olives, extra virgin olive oil, capers, garlic, chili flake
Spaghetti Puttanesca
crushmag-online.com
Ingredients: canned anchovy, white wine, basil, parsley, canned tomato, parmesan, spaghetti, short-cut pasta, extra virgin olive oil, capers, black olives, garlic, chili flake
Pasta Puttanesca
bakerbynature.com
Ingredients: canned anchovy, white wine, basil, parsley, canned tomato, short-cut pasta, kalamata olives, extra virgin olive oil, capers, oregano, onion, garlic, chili flake
Hearty Main-Dish Low FODMAP Eggplant Parmesan
fodmapeveryday.com
Ingredients: canned anchovy, white wine, basil, parsley, canned tomato, parmesan, fresh mozzarella, mozzarella, panko, eggplant, egg, garlic oil, olive oil, tomato paste, leek, oregano, gluten-free flour, scallion, chili flake
Cioppino
lacrema.com
Ingredients: canned anchovy, white wine, basil, parsley, canned tomato, shrimp, clam, halibut, mussel, crab, lemon, harissa, fennel, vegetable oil, oregano, saffron, bell pepper, onion, garlic