canned anchovy, basil, white wine, parsley & parmesan recipes
9 recipes
Page 1
Sea Bass "Puttanesca"
foodnetwork.com
Ingredients: canned anchovy, parmesan, white wine, basil, parsley, sea bass, spaghetti, kalamata olives, extra virgin olive oil, capers, canned tomato, garlic, chili flake
Spaghetti Puttanesca
crushmag-online.com
Ingredients: canned anchovy, parmesan, white wine, basil, parsley, spaghetti, short-cut pasta, extra virgin olive oil, capers, black olives, canned tomato, garlic, chili flake
Pappardelle Pasta with Olive Tapenade Sundried Tomatoes & Prosciutto
thenoshery.com
Ingredients: canned anchovy, parmesan, white wine, basil, parsley, prosciutto, pappardelle, sun dried tomato, tapenade, olive oil, capers, black olives, garlic
Herb-Stuffed Pork Loin
howtofeedaloon.com
Ingredients: canned anchovy, parmesan, white wine, basil, parsley, chicken stock, pork loin, heavy cream, flour, lemon, shallot, brown sugar, rosemary, olive oil, capers, garlic
Herb stuffed pork loin: the recipe to make a delicious meal
cookist.com
Ingredients: canned anchovy, parmesan, white wine, basil, parsley, chicken stock, pork loin, heavy cream, flour, lemon, shallot, brown sugar, rosemary, olive oil, capers, garlic
Mediterranean chicken salad
womensweeklyfood.com.au
Ingredients: canned anchovy, parmesan, white wine, basil, parsley, chicken stock, chicken breast, sourdough bread, butter, lemon, extra virgin olive oil, tomato, arugula, black olives, bell pepper, garlic
Seafood Lasagna (Lasagna di Pesce)
recipesrun.com
Ingredients: canned anchovy, parmesan, white wine, basil, parsley, shrimp, sole, salmon, clam juice, bread crumbs, flour, lasagna, lemon, shallot, extra virgin olive oil, button mushroom, garlic, cayenne
Hearty Main-Dish Low FODMAP Eggplant Parmesan
fodmapeveryday.com
Ingredients: canned anchovy, parmesan, white wine, basil, parsley, fresh mozzarella, mozzarella, panko, eggplant, egg, garlic oil, olive oil, tomato paste, leek, oregano, gluten-free flour, canned tomato, scallion, chili flake
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: canned anchovy, parmesan, white wine, basil, parsley, chicken stock, celery, lemon, extra virgin olive oil, spaghetti squash, marjoram, carrot, bay leaf, tomato paste, tomato, thyme, onion, chile pepper, garlic