canned anchovy, bay leaf, basil & chili flake recipes
6 recipes
Page 1
Pasta Puttanesca Perfecto
food.com
Ingredients: canned anchovy, basil, bay leaf, chili flake, rigatoni, kalamata olives, extra virgin olive oil, capers, oregano, thyme, onion, canned tomato, garlic
Art Basil
purewow.com
Ingredients: canned anchovy, basil, bay leaf, chili flake, chicken breast, bread, lemon, peppercorn, extra virgin olive oil, red wine vinegar, parsley, capers, onion, garlic
Mediterranean Citrus Poached Halibut
sidechef.com
Ingredients: canned anchovy, basil, bay leaf, chili flake, halibut, butter, lemon, peppercorn, orange, red wine vinegar, tenderstem broccoli, parsley, olive oil, bell pepper, garlic, scallion
Pork Pappardelle Puttanesca with Basil and Pecorino Cheese
yummly.co.uk
Ingredients: canned anchovy, basil, bay leaf, chili flake, pork shoulder, pecorino, pappardelle, celery, cherry tomato, kalamata olives, extra virgin olive oil, carrot, capers, tomato, thyme, onion, garlic
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: canned anchovy, basil, bay leaf, chili flake, sourdough bread, parmesan, ricotta, lemon, zucchini, eggplant, extra virgin olive oil, chive, egg, parsley, capers, bell pepper, garlic
Eggplant Italiania
justapinch.com
Ingredients: canned anchovy, basil, bay leaf, chili flake, shrimp, celery, eggplant, extra virgin olive oil, garlic powder, artichoke, button mushroom, capers, tomato, stewed tomatoes, black olives, bell pepper, onion, garlic, scallion, white rice