canned anchovy, capers, olive oil, thyme & milk recipes
2 recipes
Page 1
Herbed olive and anchovy dip
womensweeklyfood.com.au
Ingredients: canned anchovy, milk, olive oil, capers, thyme, bread, lemon, red onion, red wine vinegar, marjoram, parsley, black olives, garlic
Roast fillet of beef with two sauces ( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, milk, olive oil, capers, thyme, beef steak, flour, butter, blue cheese, shallot, extra virgin olive oil, chive, red wine vinegar, parsley, garlic