canned anchovy, carrot, bay leaf & thyme recipes

21 recipes

Page 1

Bay and anchovy roast baby chickens with buttery carrots

taste.co.za

Ingredients: canned anchovy, carrot, bay leaf, thyme, chicken breast, butter, cumin, white wine, olive oil

A good basic tomato sauce

foodandhome.co.za

Ingredients: canned anchovy, carrot, bay leaf, thyme, celery, white wine, parsley, olive oil, tomato, onion, sugar, garlic

Sea Bass with Vegetable Sauce

academiabarilla.it

Ingredients: canned anchovy, carrot, bay leaf, thyme, sea bass, fish stock, butter, white wine, red wine, parsley, clove, onion, garlic

Vitello tonnato

olivemagazine.com

Ingredients: canned anchovy, carrot, bay leaf, thyme, veal steak, canned tuna, celery, lemon, dijon mustard, egg, olive oil, capers, arugula, onion

Braised Beef Short Rib Ragu

justalittlebitofbacon.com

Ingredients: canned anchovy, carrot, bay leaf, thyme, beef short ribs, parmesan, brandy, canned whole tomato, red wine, parsley, olive oil, tomato paste, onion, garlic

All-American Pot Roast

wholelifechallenge.com

Ingredients: canned anchovy, carrot, bay leaf, thyme, chicken stock, beef roast, gelatin, celery, olive oil, tomato paste, red miso, onion, potato, garlic

Root Vegetable Zoodle Soup with Bacon and Basil Oil

bonappetit.com

Ingredients: canned anchovy, carrot, bay leaf, thyme, chicken broth, bacon, lemon, red onion, basil, olive oil, oregano, parsnip, turnip, brussels sprout, garlic

Lamb ragu

womensweeklyfood.com.au

Ingredients: canned anchovy, carrot, bay leaf, thyme, chicken stock, boneless lamb, peppercorn, frying oil, red wine, parsley, olive oil, tomato paste, cornstarch, onion, garlic

Vitello tonnato

kitchenstories.com

Ingredients: canned anchovy, carrot, bay leaf, thyme, canned tuna, veal roast, celery, lemon, white wine, mayonnaise, parsley, olive oil, capers, leek, onion, garlic

Pressure Cooker Osso Buco (Classic Italian Veal Stew)

cdkitchen.com

Ingredients: canned anchovy, carrot, bay leaf, thyme, veal steak, veal shank, flour, celery, lemon, white wine, orange, marjoram, parsley, olive oil, tomato, garlic

Greek lentil soup

akispetretzikis.com

Ingredients: canned anchovy, carrot, bay leaf, thyme, bread, cumin, celery, green olives, olive oil, vinegar, lentils, onion, canned tomato, garlic, vegetable broth, chili flake

Slow-braised veal shanks

goodfood.com.au

Ingredients: canned anchovy, carrot, bay leaf, thyme, veal stock, veal shank, celery, lemon, white wine, extra virgin olive oil, rosemary, parsley, sage, leek, onion, canned tomato, garlic

Pork Pappardelle Puttanesca with Basil and Pecorino Cheese

yummly.co.uk

Ingredients: canned anchovy, carrot, bay leaf, thyme, pork shoulder, pecorino, pappardelle, celery, cherry tomato, kalamata olives, extra virgin olive oil, basil, capers, tomato, onion, garlic, chili flake

BEST BEEF STEW Recipe - (4.2/5)

keyingredient.com

Ingredients: canned anchovy, carrot, bay leaf, thyme, chicken broth, salt pork, beef roast, gelatin, unbleached all-purpose flour, red wine, vegetable oil, peas, tomato paste, onion, potato, pearl onion, garlic

Braised Leg of Lamb with Garlicky Root Vegetable Purée

thedailymeal.com

Ingredients: canned anchovy, carrot, bay leaf, thyme, leg of lamb, chicken stock, butter, white wine, green olives, rosemary, celeriac, olive oil, sage, parsnip, onion, potato, garlic, nutmeg

Beef Stew

justapinch.com

Ingredients: canned anchovy, carrot, bay leaf, thyme, chicken broth, salt pork, beef roast, gelatin, flour, cracked pepper, red wine, vegetable oil, peas, tomato paste, onion, potato, pearl onion, garlic

Roast leg of lamb, basil sauce, lentils and provencal tomatoes ( SERVES 6 )

eatwell.co.nz

Ingredients: canned anchovy, carrot, bay leaf, thyme, leg of lamb, chicken stock, bacon, pesto, bread crumbs, cumin, white wine, rosemary, parsley, olive oil, tomato, coriander powder, garlic, green lentils

Braised Corn-fed Chicken with Vegetables and Tarragon Sauce

eatsmarter.com

Ingredients: canned anchovy, carrot, bay leaf, thyme, whole chicken, celery, white wine, shallot, vegetable oil, egg, peas, olive oil, capers, potato, jerusalem artichoke, garlic, tarragon, vegetable broth, wild mushroom

Spicy Roasted Tomato Marinara with Spaghetti Squash

foodnetwork.com

Ingredients: canned anchovy, carrot, bay leaf, thyme, chicken stock, parmesan, celery, lemon, white wine, extra virgin olive oil, spaghetti squash, marjoram, basil, parsley, tomato paste, tomato, onion, chile pepper, garlic

Roast standing rib of beef, confit potatoes, carrot and onion marmalade with the best ever herb butter ( SERVES 4 )

eatwell.co.nz

Ingredients: canned anchovy, carrot, bay leaf, thyme, beef ribs, butter, red onion, chive, honey, white wine vinegar, egg, parsley, olive oil, capers, spinach, watercress, onion, pickle, potato, garlic, tarragon, chervil