canned anchovy, chile pepper, parsley & canned tomato recipes
8 recipes
Page 1
Anchovy Omelette
academiabarilla.it
Ingredients: canned anchovy, parsley, chile pepper, canned tomato, vegetable oil, egg, garlic
Snails in Sauce - Monachelle in Umido
cookingwithnonna.com
Ingredients: canned anchovy, parsley, chile pepper, canned tomato, snail, extra virgin olive oil, red wine, bay leaf, garlic
authentic Italian puttanesca
gourmetproject.net
Ingredients: canned anchovy, parsley, chile pepper, canned tomato, spaghetti, extra virgin olive oil, capers, black olives, garlic
Thick spaghetti puttanesca
academiabarilla.it
Ingredients: canned anchovy, parsley, chile pepper, canned tomato, spaghetti, kalamata olives, extra virgin olive oil, capers, garlic
Spanish baked eggs
eggrecipes.co.uk
Ingredients: canned anchovy, parsley, chile pepper, canned tomato, chorizo, shallot, red wine vinegar, egg, capers, garlic
Slow-cooked lamb shank and bean ragu
womensweeklyfood.com.au
Ingredients: canned anchovy, parsley, chile pepper, canned tomato, lamb shank, flour, celery, white wine, balsamic vinegar, carrot, white beans, olive oil, borlotti beans, onion
Anchovy and chilli lamb neck chops with creamy polenta
womensweeklyfood.com.au
Ingredients: canned anchovy, parsley, chile pepper, canned tomato, lamb neck, beef stock, parmesan, flour, milk, cream, red wine, polenta, olive oil, onion, garlic
Lamb shank & bean ragu
womensweeklyfood.com.au
Ingredients: canned anchovy, parsley, chile pepper, canned tomato, lamb shank, flour, celery, balsamic vinegar, rosemary, red wine, carrot, white beans, olive oil, borlotti beans, cinnamon, onion, garlic