canned anchovy, chile pepper, parsley & dijon mustard recipes
5 recipes
Page 1
Broiled Shrimp
cravingtasty.com
Ingredients: canned anchovy, dijon mustard, parsley, chile pepper, shrimp, worcestershire, butter, hot sauce, garlic
Beef and chilli salad with anchovy and caper dressing
womensweeklyfood.com.au
Ingredients: canned anchovy, dijon mustard, parsley, chile pepper, beef sirloin, extra virgin olive oil, red wine vinegar, fresh mint, basil, olive oil, capers, arugula, garlic
Steak with hot salsa verde
goodtoknow.co.uk
Ingredients: canned anchovy, dijon mustard, parsley, chile pepper, beef steak, hot sauce, extra virgin olive oil, red wine vinegar, basil, capers, bell pepper, mint, scallion
Epic egg salad
jamieoliver.com
Ingredients: canned anchovy, dijon mustard, parsley, chile pepper, buttermilk, lemon, lettuce, chive, belgian endive, egg, cress, apple cider vinegar, garlic, canola oil
Rare-breed pork with chickpeas in zimino and salsa verde
gourmettraveller.com.au
Ingredients: canned anchovy, dijon mustard, parsley, chile pepper, pork cutlets, red wine vinegar, marjoram, basil, carrot, chard, olive oil, chickpea, capers, tomato, thyme, onion, mint, garlic