canned anchovy, chile pepper, parsley, garlic & zucchini recipes
5 recipes
Page 1
Gennaro's Speedy Spaghetti
myfussyeater.com
Ingredients: canned anchovy, zucchini, parsley, chile pepper, garlic, spaghetti, pecorino, butter, olive oil
Ribbon pasta with courgettes and capers
goodhousekeeping.com
Ingredients: canned anchovy, zucchini, parsley, chile pepper, garlic, pappardelle, kalamata olives, extra virgin olive oil, capers
The Ultimate Ratatouille
foodnetwork.com
Ingredients: canned anchovy, zucchini, parsley, chile pepper, garlic, balsamic vinegar, cherry tomato, eggplant, extra virgin olive oil, basil, thyme, onion
Really Good Ratatouille
adayinthebite.com
Ingredients: canned anchovy, zucchini, parsley, chile pepper, garlic, cherry tomato, eggplant, extra virgin olive oil, basil, bell pepper, thyme, onion
Grilled and marinated zucchini with grated bottarga
goodfood.com.au
Ingredients: canned anchovy, zucchini, parsley, chile pepper, garlic, bottarga, pine nut, celery, lemon, red wine vinegar, basil, olive oil, capers, sugar