canned anchovy, chile pepper, parsley, lemon & green olives recipes

10 recipes

Page 1

Shrimp Puttanesca

womansday.com

Ingredients: canned anchovy, lemon, green olives, parsley, chile pepper, shrimp, parmesan, linguine, cherry tomato, olive oil

Orata (Sea Bream) alla Veneziana

cookingwithnonna.com

Ingredients: canned anchovy, lemon, green olives, parsley, chile pepper, sea bream, white wine, cherry tomato, extra virgin olive oil, capers, garlic

Tagliatelle with olives, anchovies and pangrattato

bbc.co.uk

Ingredients: canned anchovy, lemon, green olives, parsley, chile pepper, tagliatelle, butter, panko, olive oil, tomato, garlic

Quick and easy chilli and anchovy pasta

fussfreeflavours.com

Ingredients: canned anchovy, lemon, green olives, parsley, chile pepper, parmesan, spaghetti, sun dried tomato, capers, avocado, garlic

Easy Canned Tuna Pasta (15-minute Pantry Recipe)

linsfood.com

Ingredients: canned anchovy, lemon, green olives, parsley, chile pepper, canned tuna, spaghetti, bread, cherry tomato, extra virgin olive oil, baby greens, garlic

Rubbed sirloin and crushed potato salad

food24.com

Ingredients: canned anchovy, lemon, green olives, parsley, chile pepper, beef steak, peppercorn, paprika, coriander, capers, mustard seed, new potato, onion

Tomato caponata pasta

taste.co.za

Ingredients: canned anchovy, lemon, green olives, parsley, chile pepper, pine nut, spaghetti, eggplant, red wine vinegar, olive oil, tomato paste, capers, tomato, garlic

Roast monkfish with cumin and coriander

bbc.co.uk

Ingredients: canned anchovy, lemon, green olives, parsley, chile pepper, monkfish, butter, cream, cumin, celery, eggplant, coriander, olive oil, capers

No-cook broccoli-and-cashew gnudi with olive salsa

taste.co.za

Ingredients: canned anchovy, lemon, green olives, parsley, chile pepper, cashew, parmesan, red onion, extra virgin olive oil, red wine vinegar, broccoli, white pepper, black olives, garlic, scallion, nutmeg

Rack of lamb with escalivada and pickled onions

bbc.co.uk

Ingredients: canned anchovy, lemon, green olives, parsley, chile pepper, rack of lamb, peppercorn, red onion, eggplant, extra virgin olive oil, rosemary, raspberry vinegar, capers, apple cider vinegar, thyme, sugar, garlic