canned anchovy, chile pepper, parsley, lemon & white wine recipes
6 recipes
Page 1
Parsley Pasta with Sautéed Artichokes
redbookmag.com
Ingredients: canned anchovy, lemon, white wine, parsley, chile pepper, parmesan, short-cut pasta, artichoke, olive oil, garlic
Parsley Pasta with Sautéed Artichokes
womansday.com
Ingredients: canned anchovy, lemon, white wine, parsley, chile pepper, parmesan, short-cut pasta, artichoke, olive oil, garlic
Orata (Sea Bream) alla Veneziana
cookingwithnonna.com
Ingredients: canned anchovy, lemon, white wine, parsley, chile pepper, sea bream, cherry tomato, green olives, extra virgin olive oil, capers, garlic
Artichoke Spinach Pasta
magnoliadays.com
Ingredients: canned anchovy, lemon, white wine, parsley, chile pepper, parmesan, short-cut pasta, artichoke, olive oil, baby greens, garlic
David Tennant's Croatian-style cuttlefish risotto
jamieoliver.com
Ingredients: canned anchovy, lemon, white wine, parsley, chile pepper, cuttlefish, chicken stock, squid ink, butter, red onion, extra virgin olive oil, olive oil, tomato paste, tomato, risotto rice, garlic
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: canned anchovy, lemon, white wine, parsley, chile pepper, chicken stock, parmesan, celery, extra virgin olive oil, spaghetti squash, marjoram, basil, carrot, bay leaf, tomato paste, tomato, thyme, onion, garlic