canned anchovy, chile pepper & potato recipes
10 recipes
Page 1
Potato, mozzarella and anchovy pizza with fried nettles
gourmettraveller.com.au
Ingredients: canned anchovy, chile pepper, potato, parmesan, flour, fresh mozzarella, yeast, rosemary, stinging nettle, olive oil
Squid Stuffed with Potatoes and Peppers
eatsmarter.com
Ingredients: canned anchovy, chile pepper, potato, squid, fish stock, bread crumbs, white wine, olive oil, oregano, bell pepper, garlic
Summer Kimchi & A Secret To Make Best Tasting Kimchi
beyondkimchee.com
Ingredients: canned anchovy, chile pepper, potato, shrimp sauce, cabbage, ginger root, radish, pear, onion, garlic, chili flake
Lemon and Rosemary Scented Baby Octopus
greatchefs.com
Ingredients: canned anchovy, chile pepper, potato, octopus, lemon, white wine, rosemary, olive oil, tomato paste, onion, garlic
One-pan roast herby fish
deliciousmagazine.co.uk
Ingredients: canned anchovy, chile pepper, potato, cod, bread crumbs, butter, lemon, parsley, olive oil, tomato, onion, garlic
Potato Ravioli with Endives
eatsmarter.com
Ingredients: canned anchovy, chile pepper, potato, pine nut, parmesan, butter, pastry flour, shallot, egg, cornstarch, endive, garlic, nutmeg
Seared tuna with a Sicilian tomatoey potato salad
deliciousmagazine.co.uk
Ingredients: canned anchovy, chile pepper, potato, tuna steak, lemon, cherry tomato, chive, canned whole tomato, olive oil, oregano, onion, sugar, garlic
Agnello con piselli freschi (lamb with fresh peas) ( SERVES 6 )
eatwell.co.nz
Ingredients: canned anchovy, chile pepper, potato, lamb shoulder, celery, white wine, cherry tomato, extra virgin olive oil, carrot, white wine vinegar, peas, thyme, onion, garlic
Easter lamb with peas
bbc.co.uk
Ingredients: canned anchovy, chile pepper, potato, lamb shoulder, bread, celery, white wine, cherry tomato, extra virgin olive oil, carrot, white wine vinegar, peas, thyme, onion, garlic
Duck with Orange, Chickpeas and Escarole
lacucinaitaliana.com
Ingredients: canned anchovy, chile pepper, potato, duck breast, ghee, celery, brandy, orange, rosemary, carrot, bay leaf, olive oil, chickpea, sage, onion, endive, garlic, white rice