canned anchovy, chive, capers, lemon, garlic & sourdough bread recipes
1 recipes
Page 1
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: canned anchovy, sourdough bread, lemon, chive, capers, garlic, parmesan, ricotta, zucchini, eggplant, extra virgin olive oil, basil, bay leaf, egg, parsley, bell pepper, chili flake