canned anchovy, chive, lemon, garlic, parsley & watercress recipes
2 recipes
Page 1
Soft-Shell Crab Salad with Green Goddess Dressing
foodnetwork.com
Ingredients: canned anchovy, lemon, chive, parsley, watercress, garlic, soft-shell crab, buttermilk, flour, sour cream, red onion, vegetable oil, egg, mayonnaise, crab boil seasoning, tarragon, butter lettuce
Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad
goodfood.com.au
Ingredients: canned anchovy, lemon, chive, parsley, watercress, garlic, chicken leg, chicken stock, butter, fennel, extra virgin olive oil, red wine vinegar, basil, dijon mustard, olive oil, butternut squash, capers, saffron, mint, chervil