Canned Anchovy And Dijon Mustard And Fresh Mint Recipes

canned anchovy

dijon mustard

fresh mint

parsley

garlic

capers

extra virgin olive oil

canned anchovy, dijon mustard & fresh mint recipes

28 recipes

Page 1

Simple herb marinade

healthyfood.com

Ingredients: canned anchovy, fresh mint, dijon mustard, lemon, red wine vinegar, parsley, olive oil

Tapenade with Baguette

eatsmarter.com

Ingredients: canned anchovy, fresh mint, dijon mustard, baguette, olive oil, capers, black olives

Pork cutlets with salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, dijon mustard, pork cutlets, extra virgin olive oil, red wine vinegar, basil, parsley, capers, garlic

Olive Salsa Verde

supervalu.ie

Ingredients: canned anchovy, fresh mint, dijon mustard, lemon, green olives, extra virgin olive oil, basil, parsley, capers, garlic

Grilled Baby Artichokes with Mint Salsa Verde

foodnetwork.com

Ingredients: canned anchovy, fresh mint, dijon mustard, lemon, fresno chile, extra virgin olive oil, artichoke, parsley, capers, garlic

Grilled Rib Eye with Italian Verde Sauce

acommunaltable.com

Ingredients: canned anchovy, fresh mint, dijon mustard, beef steak, extra virgin olive oil, basil, smoked paprika, parsley, capers, sugar, garlic

How to cook tuna steaks

bbc.co.uk

Ingredients: canned anchovy, fresh mint, dijon mustard, tuna steak, lemon, extra virgin olive oil, basil, parsley, capers, garlic, tarragon

Barbecued veal fillet with salsa verde stuffing

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, dijon mustard, pancetta, veal steak, rosemary, basil, olive oil, capers, pickle, garlic

Seared tuna with potato smash and salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, dijon mustard, tuna steak, butter, lemon, extra virgin olive oil, parsley, capers, arugula, potato, garlic

Anchovy and caper tapenade roast beef

goodhousekeeping.com

Ingredients: canned anchovy, fresh mint, dijon mustard, beef stew meat, beef stock, flour, balsamic vinegar, extra virgin olive oil, red wine, parsley, capers, garlic

Carpaccio with shaved parmesan and basil salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, dijon mustard, beef steak, parmesan, romaine, red wine vinegar, basil, parsley, olive oil, capers, garlic

Roast Beef with Salsa Verde

supervalu.ie

Ingredients: canned anchovy, fresh mint, dijon mustard, beef roast, butter, lemon, carrot, parsley, olive oil, capers, new potato, garlic

Mediterranean puy lentil salad with eggs and anchovies

theclevermeal.com

Ingredients: canned anchovy, fresh mint, dijon mustard, cherry tomato, chive, red wine vinegar, egg, parsley, olive oil, sugar, garlic, green lentils

Fish tray bake with salsa verde

goodhousekeeping.com

Ingredients: canned anchovy, fresh mint, dijon mustard, cod, lemon, cherry tomato, zucchini, basil, parsley, olive oil, capers, new potato, garlic

Fiorentina steak

jamieoliver.com

Ingredients: canned anchovy, fresh mint, dijon mustard, beef steak, extra virgin olive oil, red wine vinegar, rosemary, basil, parsley, capers, pickle, potato, garlic

Steak and Corn Salad With Salsa Verde Recipe

seriouseats.com

Ingredients: canned anchovy, fresh mint, dijon mustard, beef steak, red onion, shallot, extra virgin olive oil, parsley, capers, pickle, sweet corn, garlic, sherry vinegar

Beef and chilli salad with anchovy and caper dressing

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, dijon mustard, beef sirloin, extra virgin olive oil, red wine vinegar, basil, parsley, olive oil, capers, arugula, chile pepper, garlic

Roasted Lamb with California Walnut Salsa

walnuts.org

Ingredients: canned anchovy, fresh mint, dijon mustard, leg of lamb, walnut, walnut oil, lemon, rosemary, parsley, olive oil, capers, green peppercorn, garlic

Lamb rump with salsa verde and roasted shallots

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, dijon mustard, lamb rump, cracked pepper, shallot, marjoram, rosemary, parsley, olive oil, capers, thyme, garlic

Jean-Georges Vongerichten's Kale Salad with Parmesan and Lemon Recipe

seriouseats.com

Ingredients: canned anchovy, fresh mint, dijon mustard, sourdough bread, parmesan, lemon, kale, extra virgin olive oil, red wine vinegar, vegetable oil, egg, chile pepper, garlic, chili flake

extra virgin olive oil