Canned Anchovy And Dijon Mustard And Mint Recipes

Ingredients: canned anchovy, dijon mustard, mint, red snapper, lemon, shallot, extra virgin olive oil, red wine vinegar, parsley, olive oil, garlic, scallion, chili flake

Steak with hot salsa verde

goodtoknow.co.uk

Ingredients: canned anchovy, dijon mustard, mint, beef steak, hot sauce, extra virgin olive oil, red wine vinegar, basil, parsley, capers, bell pepper, chile pepper, scallion

Whole roasted trout with salsa verde, roasted new potatoes and lemons

bbc.co.uk

Ingredients: canned anchovy, dijon mustard, mint, trout, lemon, dill, shallot, extra virgin olive oil, basil, parsley, capers, new potato, watercress, tarragon

Roast Rump of Lamb with Salsa Verde: Today

rte.ie

Ingredients: canned anchovy, dijon mustard, mint, lamb rump, almond, butter, lemon, red wine vinegar, broccoli, rosemary, basil, white pepper, parsley, olive oil, capers, thyme

Herb-crusted rack of lamb

bbc.co.uk

Ingredients: canned anchovy, dijon mustard, mint, pancetta, rack of lamb, beef stock, rustic italian bread, fava beans, lemon, zucchini, basil, artichoke, vegetable oil, parsley, capers, black olives, onion

White bean veloute with salsa verde and candied pancetta

gourmettraveller.com.au

Ingredients: canned anchovy, dijon mustard, mint, chicken stock, pancetta, thickened cream, butter, celery, extra virgin olive oil, cannellini beans, basil, bay leaf, parsley, capers, leek, thyme, garlic

Roast chicken and vegetables with salsa verde

goodfood.com.au

Ingredients: canned anchovy, dijon mustard, mint, whole chicken, chicken stock, flour, lemon, red onion, extra virgin olive oil, salsa verde, peas, parsley, olive oil, capers, pumpkin, potato, sweet potato, garlic

Rare-breed pork with chickpeas in zimino and salsa verde

gourmettraveller.com.au

Ingredients: canned anchovy, dijon mustard, mint, pork cutlets, red wine vinegar, marjoram, basil, carrot, chard, parsley, olive oil, chickpea, capers, tomato, thyme, onion, chile pepper, garlic

Wood Pigeon with Salsa Verde and Black Pudding Beignets

sousvidetools.com

Ingredients: canned anchovy, dijon mustard, mint, pigeon, blood sausage, flour, panko, radicchio, basil, salsa verde, egg, parsley, olive oil, frisee, capers, lentils, green lentils, sherry vinegar

Cracked Farro and Broccoli Salad

bonappetit.com

Ingredients: canned anchovy, dijon mustard, mint, pearled farro, pecorino, lemon, red onion, sun dried tomato, fresno chile, cucumber, broccoli, white wine vinegar, vegetable oil, egg, olive oil, radish, oregano, sugar, garlic

Poached chicken, broad bean, radish and young garlic salad

gourmettraveller.com.au

Ingredients: canned anchovy, dijon mustard, mint, chicken stock, chicken breast, bread, fava beans, lemon, chive, white wine vinegar, egg, peas, olive oil, radish, asparagus, garlic, scallion, watermelon radish, chervil

Fresh Cod with Salsa Verde

thedailymeal.com

Ingredients: canned anchovy, dijon mustard, mint, cod, lemon, shallot, orange, fennel, extra virgin olive oil, parsley, orange juice, capers, himalayan salt, avocado oil, asparagus, garlic, tarragon, vegetable broth, sherry vinegar

Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad

goodfood.com.au

Ingredients: canned anchovy, dijon mustard, mint, chicken leg, chicken stock, butter, lemon, fennel, extra virgin olive oil, chive, red wine vinegar, basil, parsley, olive oil, butternut squash, capers, saffron, watercress, garlic, chervil

extra virgin olive oil