canned anchovy, dijon mustard & pickle recipes

14 recipes

Page 1

Green Olive Sauce

realsimple.com

Ingredients: canned anchovy, dijon mustard, pickle, green olives, red wine vinegar, parsley, olive oil, capers, garlic

Egg and Anchovy Remoulade

eatsmarter.com

Ingredients: canned anchovy, dijon mustard, pickle, creme fraiche, lemon, egg, mayonnaise, parsley, capers, pearl onion, tarragon

Incredibly rich beef tartare burgers

goodfood.com.au

Ingredients: canned anchovy, dijon mustard, pickle, ground beef, english muffin, shallot, hot sauce, egg, parsley, olive oil, capers

Barbecued veal fillet with salsa verde stuffing

womensweeklyfood.com.au

Ingredients: canned anchovy, dijon mustard, pickle, pancetta, veal steak, rosemary, fresh mint, basil, olive oil, capers, garlic

Grilled romaine lettuce with creamy caper dressing

insidetherustickitchen.com

Ingredients: canned anchovy, dijon mustard, pickle, pancetta, parmesan, sour cream, lemon, romaine, mayonnaise, olive oil, capers, garlic

Sliced Chicken Breast with Green Sauce

eatsmarter.com

Ingredients: canned anchovy, dijon mustard, pickle, chicken breast, lemon, zucchini, basil, carrot, parsley, olive oil, capers, mint, garlic

Fiorentina steak

jamieoliver.com

Ingredients: canned anchovy, dijon mustard, pickle, beef steak, extra virgin olive oil, red wine vinegar, rosemary, fresh mint, basil, parsley, capers, potato, garlic

Savory Vegetable Salad

eatsmarter.com

Ingredients: canned anchovy, dijon mustard, pickle, lemon, carrot, artichoke, egg, peas, olive oil, capers, green beans, black olives, potato

Steak and Corn Salad With Salsa Verde Recipe

seriouseats.com

Ingredients: canned anchovy, dijon mustard, pickle, beef steak, red onion, shallot, extra virgin olive oil, fresh mint, parsley, capers, sweet corn, garlic, sherry vinegar

Grilled aubergine with red butterhead and salsa verde

olivemagazine.com

Ingredients: canned anchovy, dijon mustard, pickle, lemon, dill, eggplant, red wine vinegar, parsley, olive oil, capers, garlic, tarragon, butter lettuce

Beef tartare

gourmettraveller.com.au

Ingredients: canned anchovy, dijon mustard, pickle, worcestershire, beef steak, rustic italian bread, tomato sauce, shallot, brandy, hot sauce, egg, parsley, olive oil, capers

Steak and spuds with salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, dijon mustard, pickle, beef steak, extra virgin olive oil, red wine vinegar, fresh mint, basil, parsley, olive oil, capers, watercress, potato, garlic

Pan-fried lemon sole fillets with salsa verde

jamieoliver.com

Ingredients: canned anchovy, dijon mustard, pickle, sole, flour, butter, lemon, extra virgin olive oil, red wine vinegar, broccoli, fresh mint, basil, parsley, olive oil, capers, new potato, garlic

Crab Caesar Salad

greatchefs.com

Ingredients: canned anchovy, dijon mustard, pickle, canned crab, caesar dressing, parmesan, croutons, lemon, basil oil, romaine, chive, red wine vinegar, vegetable oil, egg, olive oil, capers, tomato, garlic