canned anchovy, egg, extra virgin olive oil, garlic & panko recipes
7 recipes
Page 1
Dinner Tonight: Chicken Cutlets with Creamy Parmesan Dressing Recipe
seriouseats.com
Ingredients: canned anchovy, panko, extra virgin olive oil, egg, garlic, chicken breast, parmesan, flour, lemon, mixed greens, vegetable oil
Brussels Sprouts Caesar Salad
wearenotmartha.com
Ingredients: canned anchovy, panko, extra virgin olive oil, egg, garlic, bacon, caesar dressing, parmesan, lemon, dijon mustard, olive oil, brussels sprout
Brussels Sprouts Caesar Salad
wearenotmartha.com
Ingredients: canned anchovy, panko, extra virgin olive oil, egg, garlic, bacon, caesar dressing, parmesan, lemon, dijon mustard, olive oil, brussels sprout
Spinach fritters with anchovy aïoli
deliciousmagazine.co.uk
Ingredients: canned anchovy, panko, extra virgin olive oil, egg, garlic, parmesan, ricotta, flour, butter, lemon, spinach, nutmeg, sunflower oil
Better Bar Food: Grilled Romaine Caesar Salad
foodrepublic.com
Ingredients: canned anchovy, panko, extra virgin olive oil, egg, garlic, parmesan, gochujang, lemon, red onion, romaine, white wine vinegar, vegetable oil, dijon mustard, cornstarch
Crusted lamb ribs with anchovy-and-parsley salsa
taste.co.za
Ingredients: canned anchovy, panko, extra virgin olive oil, egg, garlic, rack of lamb, beef stock, flour, celery, lemon, carrot, parsley, leek, sunflower oil
Ultimate Beef Braciole
foodnetwork.com
Ingredients: canned anchovy, panko, extra virgin olive oil, egg, garlic, beef steak, beef broth, fresh mozzarella, balsamic vinegar, roasted red peppers, bay leaf, parsley, tomato, thyme, onion, canned tomato