canned anchovy, egg, garlic, oregano & butter recipes

5 recipes

Page 1

Slow-cooked lamb in Soave with roast cherry tomatoes and semolina gnocchi

gourmettraveller.com.au

Ingredients: canned anchovy, butter, egg, oregano, garlic, chicken stock, boneless lamb, parmesan, semolina, milk, white wine, cherry tomato, extra virgin olive oil, rosemary, basil

Neapolitan Vegetable Cheesecake

oukosher.org

Ingredients: canned anchovy, butter, egg, oregano, garlic, bread crumbs, parmesan, ricotta, flour, mozzarella, lemon, zucchini, basil, carrot, parsley, tomato, onion

Salade Nicoise

drgourmet.com

Ingredients: canned anchovy, butter, egg, oregano, garlic, canned tuna, cherry tomato, romaine, extra virgin olive oil, red wine vinegar, parsley, olive oil, mustard powder, capers, green beans, black olives, potato

Spicy, Meaty, Cheesy: The “Doojie” Burger

foodrepublic.com

Ingredients: canned anchovy, butter, egg, oregano, garlic, ground beef, nduja, smoked cheese, cherry tomato, white balsamic vinegar, basil, honey, champagne vinegar, potato bread, parsley, olive oil, mustard seed, onion, sugar

Eggplant Lasagna with Marinated Red Pepper and Arugula Salad

foodnetwork.com

Ingredients: canned anchovy, butter, egg, oregano, garlic, pancetta, guanciale, bread crumbs, parmesan, flour, mozzarella, fresno chile, brown sugar, garlic granules, calabrian chile pepper, extra virgin olive oil, chive, red wine vinegar, basil, canned whole tomato, carrot, parsley, olive oil, chinese eggplant, arugula, bell pepper, onion, sugar, canola oil