canned anchovy, egg, garlic, romaine, dijon mustard & parsley recipes
6 recipes
Page 1
Caesar Salad
foodnetwork.com
Ingredients: canned anchovy, romaine, dijon mustard, egg, parsley, garlic, parmesan, pecorino, bread, cracked pepper, extra virgin olive oil, canola oil, sherry vinegar
Big Caesar Salad
eggs.ca
Ingredients: canned anchovy, romaine, dijon mustard, egg, parsley, garlic, prosciutto, parmesan, baguette, butter, lemon, red wine vinegar, canola oil
Salade Nicoise
curiouscuisiniere.com
Ingredients: canned anchovy, romaine, dijon mustard, egg, parsley, garlic, canned tuna, shallot, extra virgin olive oil, white wine vinegar, tomato, green beans, black olives, new potato
Salade Niçoise
curiouscuisiniere.com
Ingredients: canned anchovy, romaine, dijon mustard, egg, parsley, garlic, canned tuna, shallot, extra virgin olive oil, white wine vinegar, tomato, green beans, black olives, new potato
Caesar Salad Le Cirque Recipe
foodrepublic.com
Ingredients: canned anchovy, romaine, dijon mustard, egg, parsley, garlic, worcestershire, parmesan, bread, butter, lemon, shallot, red wine vinegar, canola oil
Tuna Nicoise Sandwich
olgasflavorfactory.com
Ingredients: canned anchovy, romaine, dijon mustard, egg, parsley, garlic, canned tuna, baguette, lemon, shallot, red wine vinegar, olive oil, radish, capers, tomato