canned anchovy, egg, garlic, romaine, lemon, extra virgin olive oil & white wine vinegar recipes
2 recipes
Page 1
Better Bar Food: Grilled Romaine Caesar Salad
foodrepublic.com
Ingredients: canned anchovy, lemon, romaine, extra virgin olive oil, white wine vinegar, egg, garlic, parmesan, panko, gochujang, red onion, vegetable oil, dijon mustard, cornstarch
Grilled tuna with nicoise salad
eatwell.co.nz
Ingredients: canned anchovy, lemon, romaine, extra virgin olive oil, white wine vinegar, egg, garlic, canned tuna, shallot, basil, dijon mustard, olive oil, capers, tomato, green beans, black olives, new potato