canned anchovy, egg, panko & carrot recipes
2 recipes
Page 1
Crusted lamb ribs with anchovy-and-parsley salsa
taste.co.za
Ingredients: canned anchovy, panko, carrot, egg, rack of lamb, beef stock, flour, celery, lemon, extra virgin olive oil, parsley, leek, garlic, sunflower oil
Slow-cooked lamb breast with vegetables and an egg vinaigrette
bbc.co.uk
Ingredients: canned anchovy, panko, carrot, egg, lamb breast, flour, butter, celery, vegetable oil, bay leaf, dijon mustard, leek, onion, asparagus, garlic