canned anchovy, eggplant, zucchini & walnut recipes

1 recipes

Page 1

Escalivada | Catalan Bread Salad

leitesculinaria.com

Ingredients: canned anchovy, walnut, zucchini, eggplant, bread, lemon, coriander, marjoram, fig, parsley, dried fig, olive oil, tomato, bell pepper, thyme, onion, garlic