canned anchovy, flour, olive oil, egg & panko recipes
7 recipes
Page 1
Crisp Pork Cutlets with Citrus Salsa Verde
food52.com
Ingredients: canned anchovy, flour, panko, egg, olive oil, pork fillet, butter, orange, green olives, basil, meyer lemon, parsley, garlic, sherry vinegar
Pan-Fried Chicken Caesar Salad
vintagekitchenvixen.com
Ingredients: canned anchovy, flour, panko, egg, olive oil, worcestershire, chicken breast, bacon, sourdough bread, parmesan, butter, lemon, romaine, garlic powder, garlic
Gordon Ramsay’s fish cakes with anchovy dressing
goodtoknow.co.uk
Ingredients: canned anchovy, flour, panko, egg, olive oil, smoked haddock, salmon, lemon, shallot, extra virgin olive oil, parsley, capers, thyme, potato, chervil
Mozzarella en Carrozza with Putanesca Sauce
bluejeanchef.com
Ingredients: canned anchovy, flour, panko, egg, olive oil, chicken stock, bread, mozzarella, kalamata olives, garlic powder, parsley, capers, oregano, canned tomato, garlic, chili flake
Eggplant Parmesan Recipe - (4.4/5)
keyingredient.com
Ingredients: canned anchovy, flour, panko, egg, olive oil, parmesan, fresh mozzarella, mozzarella, white wine, red onion, eggplant, basil, canned whole tomato, tomato paste, oregano, garlic, chili flake
BA's Best Eggplant Parmesan
bonappetit.com
Ingredients: canned anchovy, flour, panko, egg, olive oil, parmesan, fresh mozzarella, mozzarella, white wine, red onion, eggplant, basil, canned whole tomato, tomato paste, oregano, garlic, chili flake
Wood Pigeon with Salsa Verde and Black Pudding Beignets
sousvidetools.com
Ingredients: canned anchovy, flour, panko, egg, olive oil, pigeon, blood sausage, radicchio, basil, salsa verde, dijon mustard, parsley, frisee, capers, lentils, mint, green lentils, sherry vinegar