canned anchovy, fresh mint, olive oil & zucchini recipes
2 recipes
Page 1
Fish tray bake with salsa verde
goodhousekeeping.com
Ingredients: canned anchovy, zucchini, fresh mint, olive oil, cod, lemon, cherry tomato, basil, dijon mustard, parsley, capers, new potato, garlic
Ricotta fritters
jamieoliver.com
Ingredients: canned anchovy, zucchini, fresh mint, olive oil, parmesan, ricotta, flour, lemon, tomato sauce, balsamic vinegar, extra virgin olive oil, basil, egg, black olives, porcini, chile pepper, garlic, nutmeg