Canned Anchovy And Fresh Mint And Parsley And Dijon Mustard Recipes

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, beef stew meat, beef stock, flour, balsamic vinegar, extra virgin olive oil, red wine, capers, garlic

Carpaccio with shaved parmesan and basil salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, beef steak, parmesan, romaine, red wine vinegar, basil, olive oil, capers, garlic

Roast Beef with Salsa Verde

supervalu.ie

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, beef roast, butter, lemon, carrot, olive oil, capers, new potato, garlic

Mediterranean puy lentil salad with eggs and anchovies

theclevermeal.com

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, cherry tomato, chive, red wine vinegar, egg, olive oil, sugar, garlic, green lentils

Fish tray bake with salsa verde

goodhousekeeping.com

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, cod, lemon, cherry tomato, zucchini, basil, olive oil, capers, new potato, garlic

Fiorentina steak

jamieoliver.com

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, beef steak, extra virgin olive oil, red wine vinegar, rosemary, basil, capers, pickle, potato, garlic

Steak and Corn Salad With Salsa Verde Recipe

seriouseats.com

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, beef steak, red onion, shallot, extra virgin olive oil, capers, pickle, sweet corn, garlic, sherry vinegar

Beef and chilli salad with anchovy and caper dressing

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, beef sirloin, extra virgin olive oil, red wine vinegar, basil, olive oil, capers, arugula, chile pepper, garlic

Roasted Lamb with California Walnut Salsa

walnuts.org

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, leg of lamb, walnut, walnut oil, lemon, rosemary, olive oil, capers, green peppercorn, garlic

Lamb rump with salsa verde and roasted shallots

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, lamb rump, cracked pepper, shallot, marjoram, rosemary, olive oil, capers, thyme, garlic

Seafood salad with salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, scallop, prawns, mussel, octopus, red wine vinegar, basil, olive oil, capers, baby greens, garlic

Steak and spuds with salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, beef steak, extra virgin olive oil, red wine vinegar, basil, olive oil, capers, watercress, pickle, potato, garlic

Veal escalopes with salsa verde

bbc.co.uk

Ingredients: canned anchovy, fresh mint, dijon mustard, parsley, veal steak, lemon, dill, shallot, extra virgin olive oil, basil, capers, spinach, garlic, tarragon, chervil

extra virgin olive oil