canned anchovy, fresh mint, parsley, extra virgin olive oil & sole recipes
1 recipes
Page 1
Pan-fried lemon sole fillets with salsa verde
jamieoliver.com
Ingredients: canned anchovy, sole, extra virgin olive oil, fresh mint, parsley, flour, butter, lemon, red wine vinegar, broccoli, basil, dijon mustard, olive oil, capers, new potato, pickle, garlic