canned anchovy, fresh mint, parsley & garlic recipes

44 recipes

Page 1

A Different Salsa Verde

food.com

Ingredients: canned anchovy, fresh mint, parsley, garlic, extra virgin olive oil, capers

Garlicky Herb Sauce

goodhousekeeping.com

Ingredients: canned anchovy, fresh mint, parsley, garlic, lemon, extra virgin olive oil

Salsa Verde

eatsmarter.com

Ingredients: canned anchovy, fresh mint, parsley, garlic, lemon, horseradish mustard, olive oil, capers

Roasted Boneless Leg of Lamb with Fingerling Potatoes, Leeks, and Mint Salsa Verde

thedailymeal.com

Ingredients: canned anchovy, fresh mint, parsley, garlic, leg of lamb, extra virgin olive oil, capers, leek, potato

Flat Iron steak with Italian Salsa Verde

jesspryles.com

Ingredients: canned anchovy, fresh mint, parsley, garlic, beef steak, lemon, extra virgin olive oil, white wine vinegar, capers, oregano

Carrot Salad

tamingtwins.com

Ingredients: canned anchovy, fresh mint, parsley, garlic, hazelnut, lemon, basil, carrot, olive oil, capers

Pork cutlets with salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, parsley, garlic, pork cutlets, extra virgin olive oil, red wine vinegar, basil, dijon mustard, capers

Lamb T-Bones With Salsa Verde Recipe

foodrepublic.com

Ingredients: canned anchovy, fresh mint, parsley, garlic, lamb loin, extra virgin olive oil, vegetable oil, capers, tarragon, chili flake

Olive Salsa Verde

supervalu.ie

Ingredients: canned anchovy, fresh mint, parsley, garlic, lemon, green olives, extra virgin olive oil, basil, dijon mustard, capers

Grilled Baby Artichokes with Mint Salsa Verde

foodnetwork.com

Ingredients: canned anchovy, fresh mint, parsley, garlic, lemon, fresno chile, extra virgin olive oil, artichoke, dijon mustard, capers

Parsley Tuna Salad

ellerepublic.de

Ingredients: canned anchovy, fresh mint, parsley, garlic, canned tuna, celery, lemon, red onion, extra virgin olive oil, capers

Chicken thigh fillets with salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, parsley, garlic, chicken thighs, butter, lemon, olive oil, capers, potato

Slow-Grilled Leg of Lamb with Mint Yogurt and Salsa Verde

bonappetit.com

Ingredients: canned anchovy, fresh mint, parsley, garlic, leg of lamb, greek yogurt, lemon, preserved lemon, extra virgin olive oil, rosemary, capers

Roast Lamb with Artichokes and Lemons

bonappetit.com

Ingredients: canned anchovy, fresh mint, parsley, garlic, lamb shoulder, lemon, white wine, canned whole tomato, artichoke, olive oil, chili flake

Grilled Rib Eye with Italian Verde Sauce

acommunaltable.com

Ingredients: canned anchovy, fresh mint, parsley, garlic, beef steak, extra virgin olive oil, basil, dijon mustard, smoked paprika, capers, sugar

How to cook tuna steaks

bbc.co.uk

Ingredients: canned anchovy, fresh mint, parsley, garlic, tuna steak, lemon, extra virgin olive oil, basil, dijon mustard, capers, tarragon

Lamb and anchovy meatballs

deliciousmagazine.co.uk

Ingredients: canned anchovy, fresh mint, parsley, garlic, ground lamb, bread crumbs, greek yogurt, pita, lemon, red onion, extra virgin olive oil, vegetable oil

Seared tuna with potato smash and salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, parsley, garlic, tuna steak, butter, lemon, extra virgin olive oil, dijon mustard, capers, arugula, potato

Chimi-Verde Steak

sidechef.com

Ingredients: canned anchovy, fresh mint, parsley, garlic, beef steak, lemon, green olives, extra virgin olive oil, red wine vinegar, capers, oregano, chili flake

Barbecued Mussels with Two Sauces

eatwell.co.nz

Ingredients: canned anchovy, fresh mint, parsley, garlic, mussel, lemon, dill, basil, vegetable oil, tomato, black olives, avocado oil