canned anchovy, fresh mint, parsley, lemon & flour recipes
2 recipes
Page 1
Dinner Tonight: Pork Scaloppine with Brown Butter Salsa Verde Recipe
seriouseats.com
Ingredients: canned anchovy, flour, lemon, fresh mint, parsley, pork fillet, parmesan, butter, cornmeal, capers, garlic, canola oil
Pan-fried lemon sole fillets with salsa verde
jamieoliver.com
Ingredients: canned anchovy, flour, lemon, fresh mint, parsley, sole, butter, extra virgin olive oil, red wine vinegar, broccoli, basil, dijon mustard, olive oil, capers, new potato, pickle, garlic