canned anchovy, garlic, flour & lamb shoulder recipes
6 recipes
Page 1
Abbacchio (roast lamb) from Lazio
livingalifeincolour.com
Ingredients: lamb shoulder, canned anchovy, flour, garlic, white wine, extra virgin olive oil, rosemary, sage
Lamb chops with anchovies, chilli and cavolo nero
womensweeklyfood.com.au
Ingredients: lamb shoulder, canned anchovy, flour, garlic, chicken stock, white wine, parsley, olive oil, cavolo nero, chile pepper
Lamb Stew
newengland.com
Ingredients: lamb shoulder, canned anchovy, flour, garlic, lemon, white wine, red wine vinegar, rosemary, dijon mustard, parsley, olive oil, onion, chili flake
French Lamb Stew With Fennel, Carrots and Peas (Navarin)
oregonlive.com
Ingredients: lamb shoulder, canned anchovy, flour, garlic, chicken broth, butter, vermouth, fennel, honey, carrot, bay leaf, peas, olive oil, onion, potato, tarragon
Easter Lamb Pie
thehappyfoodie.co.uk
Ingredients: lamb shoulder, canned anchovy, flour, garlic, lamb stock, puff pastry, celery, lemon, white wine, cherry tomato, rosemary, artichoke, bay leaf, egg, olive oil, capers, thyme, onion
Lamb Stew with White Wine, Orange and Fennel
themom100.com
Ingredients: lamb shoulder, canned anchovy, flour, garlic, baguette, cumin, white wine, shallot, orange, fennel, roasted red peppers, coriander, bay leaf, mayonnaise, olive oil, capers, black olives, thyme, canned tomato