canned anchovy, garlic, flour, lemon & extra virgin olive oil recipes

26 recipes

Page 1

Roasted fennel seed and anchovy grissini

gourmettraveller.com.au

Ingredients: canned anchovy, flour, lemon, extra virgin olive oil, garlic, yeast, fennel seed, sugar

Pan-Fried Sirloin with Smashed Potatoes and Anchovy Sauce

seriouseats.com

Ingredients: canned anchovy, flour, lemon, extra virgin olive oil, garlic, beef steak, butter, parsley, new potato

Pan-Fried Sirloin with Smashed Potatoes and Anchovy Sauce Recipe

seriouseats.com

Ingredients: canned anchovy, flour, lemon, extra virgin olive oil, garlic, beef steak, butter, parsley, new potato

Testaroli with almond tomato and garlic pesto

delicious.com.au

Ingredients: canned anchovy, flour, lemon, extra virgin olive oil, garlic, almond, parmesan, cherry tomato, parsley

Pizza fritta

gourmettraveller.com.au

Ingredients: canned anchovy, flour, lemon, extra virgin olive oil, garlic, parmesan, milk, yeast, sugar, canola oil

Tomato Caesar Salad With Bacon-Parmesan Crisps

foodnetwork.com

Ingredients: canned anchovy, flour, lemon, extra virgin olive oil, garlic, worcestershire, bacon, parmesan, tomato, watercress

Ossobuco Milanese {Veal Shank Milan Style}

italianrecipebook.com

Ingredients: canned anchovy, flour, lemon, extra virgin olive oil, garlic, beef shank, beef stock, butter, white wine, parsley

Deep-fried anchovies in dill breadcrumbs

gourmettraveller.com.au

Ingredients: canned anchovy, flour, lemon, extra virgin olive oil, garlic, bread, dill, egg, olive oil, oregano, chile pepper

Dinner Tonight: Chicken Cutlets with Creamy Parmesan Dressing Recipe

seriouseats.com

Ingredients: canned anchovy, flour, lemon, extra virgin olive oil, garlic, chicken breast, parmesan, panko, mixed greens, vegetable oil, egg

Caesar Salad Pizza

foodnetwork.com

Ingredients: canned anchovy, flour, lemon, extra virgin olive oil, garlic, parmesan, yeast, romaine, honey, egg, tomato, sugar

Puttanesca pizza

deliciousmagazine.co.uk

Ingredients: canned anchovy, flour, lemon, extra virgin olive oil, garlic, pizza crust, tomato sauce, green olives, capers, oregano, thyme, chile pepper

Chicken Francese and Egg Tagliatelle

foodnetwork.com

Ingredients: canned anchovy, flour, lemon, extra virgin olive oil, garlic, chicken stock, chicken breast, tagliatelle, butter, white wine, egg, parsley

Spinach fritters with anchovy aïoli

deliciousmagazine.co.uk

Ingredients: canned anchovy, flour, lemon, extra virgin olive oil, garlic, parmesan, ricotta, butter, panko, egg, spinach, nutmeg, sunflower oil

Heirloom Tomato 'Schnitzel'

today.com

Ingredients: canned anchovy, flour, lemon, extra virgin olive oil, garlic, ricotta, preserved lemon, calabrian chile pepper, red wine vinegar, basil, egg, parsley, tomato, bell pepper

Rock lobster croquettes

gourmettraveller.com.au

Ingredients: canned anchovy, flour, lemon, extra virgin olive oil, garlic, lobster, bread crumbs, milk, butter, chive, egg, parsley, capers, pickle

Lidia's Fried Mozzarella Sandwich Skewers

cento.com

Ingredients: canned anchovy, flour, lemon, extra virgin olive oil, garlic, milk, bread, mozzarella, white wine, egg, parsley, olive oil, capers, vegetable broth

Crusted lamb ribs with anchovy-and-parsley salsa

taste.co.za

Ingredients: canned anchovy, flour, lemon, extra virgin olive oil, garlic, rack of lamb, beef stock, panko, celery, carrot, egg, parsley, leek, sunflower oil

Crispy artichokes with hazelnut salsa verde

deliciousmagazine.co.uk

Ingredients: canned anchovy, flour, lemon, extra virgin olive oil, garlic, hazelnut, bread crumbs, shallot, basil, artichoke, egg, parsley, olive oil, capers, oregano, sugar

Chicken Cacciatore

yummly.com

Ingredients: canned anchovy, flour, lemon, extra virgin olive oil, garlic, chicken breast, milk, white wine, garlic powder, basil, egg, tomato, oregano, bell pepper, onion, chili flake

Lamb and leek braise

womensweeklyfood.com.au

Ingredients: canned anchovy, flour, lemon, extra virgin olive oil, garlic, boneless lamb, butter, fava beans, yeast, brown sugar, fresh mint, olive oil, tomato paste, leek, oregano, fennel seed