canned anchovy, garlic, flour & potato recipes
9 recipes
Page 1
Jansson’s temptation
deliciousmagazine.co.uk
Ingredients: canned anchovy, flour, potato, garlic, chicken stock, bread crumbs, cream, olive oil, onion
Cauliflower fritters (Pulpetti tal-Pastard)
amaltesemouthful.com
Ingredients: canned anchovy, flour, potato, garlic, parmesan, lemon, cauliflower, frying oil, egg, parsley, capers, black olives, onion
HOMEMADE GNOCCHI PUTTANESCA
cookrepublic.com
Ingredients: canned anchovy, flour, potato, garlic, parmesan, cherry tomato, green olives, rosemary, egg, parsley, olive oil, sage, capers, oregano, canned tomato, chili flake
French Lamb Stew With Fennel, Carrots and Peas (Navarin)
oregonlive.com
Ingredients: canned anchovy, flour, potato, garlic, chicken broth, lamb shoulder, butter, vermouth, fennel, honey, carrot, bay leaf, peas, olive oil, onion, tarragon
Nicoise summer tart
goodfood.com.au
Ingredients: canned anchovy, flour, potato, garlic, canned salmon, milk, butter, cream, shallot, dijon mustard, egg, olive oil, tomato, green beans, black olives, butter lettuce
Seared Monkfish With Black Pudding and Tomato Chutney
greatcurryrecipes.net
Ingredients: canned anchovy, flour, potato, garlic, bacon, blood sausage, monkfish, horseradish, celery, white wine, coriander, white wine vinegar, jalapeno, olive oil, tomato, garam masala, onion
The Hirshon Southeast Asian Spiral Curry Puff - Karipap Pusing, 螺旋咖喱角
thefooddictator.com
Ingredients: canned anchovy, flour, potato, garlic, chicken broth, lard, chicken breast, butter, cumin, celery, frying oil, kashmiri red chilli, peas, curry, onion, sugar, curry leaves
Roast chicken and vegetables with salsa verde
goodfood.com.au
Ingredients: canned anchovy, flour, potato, garlic, whole chicken, chicken stock, lemon, red onion, extra virgin olive oil, salsa verde, dijon mustard, peas, parsley, olive oil, capers, pumpkin, mint, sweet potato
Beef Stew
justapinch.com
Ingredients: canned anchovy, flour, potato, garlic, chicken broth, salt pork, beef roast, gelatin, cracked pepper, red wine, carrot, vegetable oil, bay leaf, peas, tomato paste, thyme, onion, pearl onion