canned anchovy, garlic, lemon, oregano & chicken stock recipes

9 recipes

Page 1

Roast lamb with mustard and herbs

womensweeklyfood.com.au

Ingredients: chicken stock, canned anchovy, lemon, oregano, garlic, leg of lamb, dijon mustard, parsley, onion, potato

Roast lamb with mustard and herbs

womensweeklyfood.com.au

Ingredients: chicken stock, canned anchovy, lemon, oregano, garlic, leg of lamb, dijon mustard, parsley, onion, potato

Lamb stuffed with silverbeet and anchovies

gourmettraveller.com.au

Ingredients: chicken stock, canned anchovy, lemon, oregano, garlic, leg of lamb, lard, butter, chard, dry vermouth, potato

Roast leg of lamb with mustard and herbs

womensweeklyfood.com.au

Ingredients: chicken stock, canned anchovy, lemon, oregano, garlic, leg of lamb, red onion, dijon mustard, parsley, olive oil, potato

Roast chicken with anchovy butter and greens

gourmettraveller.com.au

Ingredients: chicken stock, canned anchovy, lemon, oregano, garlic, chicken breast, bread, butter, tenderstem broccoli, olive oil, cavolo nero

Super Scampi

foodnetwork.com

Ingredients: chicken stock, canned anchovy, lemon, oregano, garlic, shrimp, linguine, bread, butter, white wine, extra virgin olive oil, basil, parsley, chili flake

Roast leg of lamb stuffed with herbs, macadamia nuts and lemon

deliciousmagazine.co.uk

Ingredients: chicken stock, canned anchovy, lemon, oregano, garlic, leg of lamb, pancetta, macadamia, sourdough bread, flour, white wine, rosemary, parsley, olive oil, thyme

Italian Pulled Pork Ciabatta

sortedfood.com

Ingredients: chicken stock, canned anchovy, lemon, oregano, garlic, pork shoulder, rustic italian bread, white wine, cherry tomato, brown sugar, green olives, eggplant, garlic powder, rosemary, carrot, olive oil, button mushroom, tomato paste, thyme, onion

Red Wine-Braised Beef

myrecipes.com

Ingredients: chicken stock, canned anchovy, lemon, oregano, garlic, beef short ribs, celery, peppercorn, brown sugar, coriander, red wine vinegar, red wine, carrot, smoked paprika, parsley, olive oil, tomato paste, mustard seed, thyme, agave nectar, onion, chili flake