canned anchovy, garlic, olive oil, parsley & marjoram recipes
8 recipes
Page 1
Lamb cutlets with grilled red capsicums ( SERVES 6 )
eatwell.co.nz
Ingredients: canned anchovy, marjoram, parsley, olive oil, garlic, lamb chops, extra virgin olive oil, red wine vinegar, bell pepper, thai chile pepper
Stuffed Mushrooms
finedininglovers.com
Ingredients: canned anchovy, marjoram, parsley, olive oil, garlic, bacon, bread crumbs, milk, bread, basil, egg, button mushroom
Herbed olive and anchovy dip
womensweeklyfood.com.au
Ingredients: canned anchovy, marjoram, parsley, olive oil, garlic, milk, bread, lemon, red onion, red wine vinegar, capers, black olives, thyme
Lamb rump with salsa verde and roasted shallots
womensweeklyfood.com.au
Ingredients: canned anchovy, marjoram, parsley, olive oil, garlic, lamb rump, cracked pepper, shallot, rosemary, fresh mint, dijon mustard, capers, thyme
Pressure Cooker Osso Buco (Classic Italian Veal Stew)
cdkitchen.com
Ingredients: canned anchovy, marjoram, parsley, olive oil, garlic, veal steak, veal shank, flour, celery, lemon, white wine, orange, carrot, bay leaf, tomato, thyme
Seafood Croquettes and Fried Fish
lacucinaitaliana.com
Ingredients: canned anchovy, marjoram, parsley, olive oil, garlic, shrimp, squid, peanut oil, bread crumbs, flour, cherry tomato, shallot, egg, saffron, onion, vegetable broth, white rice
Escalivada | Catalan Bread Salad
leitesculinaria.com
Ingredients: canned anchovy, marjoram, parsley, olive oil, garlic, walnut, bread, lemon, zucchini, eggplant, coriander, fig, dried fig, tomato, bell pepper, thyme, onion
Rare-breed pork with chickpeas in zimino and salsa verde
gourmettraveller.com.au
Ingredients: canned anchovy, marjoram, parsley, olive oil, garlic, pork cutlets, red wine vinegar, basil, carrot, chard, dijon mustard, chickpea, capers, tomato, thyme, onion, mint, chile pepper