canned anchovy, garlic, red wine & balsamic vinegar recipes
3 recipes
Page 1
Weeknight Beef Ragu With Pasta
oregonlive.com
Ingredients: canned anchovy, balsamic vinegar, red wine, garlic, beef sirloin, parmesan, short-cut pasta, butter, cherry tomato, olive oil, tomato paste, onion
Anchovy and caper tapenade roast beef
goodhousekeeping.com
Ingredients: canned anchovy, balsamic vinegar, red wine, garlic, beef stew meat, beef stock, flour, extra virgin olive oil, fresh mint, dijon mustard, parsley, capers
Lamb shank & bean ragu
womensweeklyfood.com.au
Ingredients: canned anchovy, balsamic vinegar, red wine, garlic, lamb shank, flour, celery, rosemary, carrot, parsley, white beans, olive oil, borlotti beans, cinnamon, onion, chile pepper, canned tomato