canned anchovy, garlic, shallot, parsley & chive recipes
7 recipes
Page 1
Skirt Steak with Anchovy-Caper Sauce
foodandwine.com
Ingredients: canned anchovy, shallot, chive, parsley, garlic, beef steak, lemon, extra virgin olive oil, red wine vinegar, capers, thyme, tarragon
Nancy Silverton’s Roasted Salmon Steaks with Remoulade Butter
sunset.com
Ingredients: canned anchovy, shallot, chive, parsley, garlic, salmon, butter, lemon, dill, olive oil, capers, tarragon
Vegetable Crudité With Green Goddess Dressing
thedailymeal.com
Ingredients: canned anchovy, shallot, chive, parsley, garlic, heavy cream, lemon, tarragon vinegar, basil, honey, vegetable oil, avocado, tarragon
Green Goddess Slaw
flavorite.net
Ingredients: canned anchovy, shallot, chive, parsley, garlic, sour cream, lemon, cabbage, basil, white wine vinegar, mayonnaise, onion, tarragon, scallion
Green goddess buttermilk chicken over salad
kitchenstories.com
Ingredients: canned anchovy, shallot, chive, parsley, garlic, chicken breast, pine nut, buttermilk, yogurt, lemon, cherry tomato, lettuce, frying oil, arugula, sugar
Roast fillet of beef with two sauces ( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, shallot, chive, parsley, garlic, beef steak, flour, milk, butter, blue cheese, extra virgin olive oil, red wine vinegar, olive oil, capers, thyme
Rare roast beef with spring greens and green goddess dressing
gourmettraveller.com.au
Ingredients: canned anchovy, shallot, chive, parsley, garlic, beef steak, sour cream, fava beans, lemon, vegetable oil, peas, mayonnaise, capers, green beans, asparagus