canned anchovy, green olives & artichoke recipes
8 recipes
Page 1
Battered Vegetables
eatsmarter.com
Ingredients: canned anchovy, green olives, artichoke, pastry flour, lemon, white wine, egg, olive oil
Rigatoni, Artichokes and Sun Dried Tomatoes
cookingwithnonna.com
Ingredients: canned anchovy, green olives, artichoke, rigatoni, white wine, sun dried tomato, extra virgin olive oil, parsley, capers, garlic
Mediterranean artichokes
lovemysalad.com
Ingredients: canned anchovy, green olives, artichoke, parsley, olive oil, leek, vinegar, endive, potato, garlic
Baked Artichokes with Anchovy Stuffing
eatsmarter.com
Ingredients: canned anchovy, green olives, artichoke, pine nut, bread crumbs, butter, lemon, parsley, olive oil, vinegar, garlic
Pasta with Artichoke Sauce
eatsmarter.com
Ingredients: canned anchovy, green olives, artichoke, parmesan, spaghetti, sun-dried tomatoes in oil, white wine, parsley, olive oil, capers, chile pepper, garlic, lime
Raw Vegetables with Anchovy Sauce
eatsmarter.com
Ingredients: canned anchovy, green olives, artichoke, butter, cauliflower, cherry tomato, fennel, carrot, olive oil, radish, capers, bell pepper, garlic, scallion
Cook the Book: Grilled Tuna Stuffed with Herbs and Tapenade
seriouseats.com
Ingredients: canned anchovy, green olives, artichoke, tuna steak, parmesan, lemon, peppercorn, balsamic vinegar, extra virgin olive oil, tapenade, rosemary, basil, parsley, capers, oregano, thai chile pepper, garlic
Grilled Tuna Stuffed with Herbs and Tapenade Recipe | Cook the Book
seriouseats.com
Ingredients: canned anchovy, green olives, artichoke, tuna steak, parmesan, lemon, peppercorn, balsamic vinegar, extra virgin olive oil, tapenade, rosemary, basil, parsley, capers, oregano, thai chile pepper, garlic