canned anchovy, kalamata olives, garlic, lemon & balsamic vinegar recipes
3 recipes
Page 1
Greek-Style Roast Lamb
sidechef.com
Ingredients: canned anchovy, lemon, balsamic vinegar, kalamata olives, garlic, leg of lamb, white wine, rosemary, olive oil
Roasted vegetable parcels with tapenade dressing
womensweeklyfood.com.au
Ingredients: canned anchovy, lemon, balsamic vinegar, kalamata olives, garlic, pancetta, goat cheese, red onion, cherry tomato, zucchini, eggplant, rice paper, parsley, olive oil, button mushroom, capers
Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche
foodnetwork.com
Ingredients: canned anchovy, lemon, balsamic vinegar, kalamata olives, garlic, chicken stock, tuna steak, creme fraiche, eggplant, extra virgin olive oil, basil, raisins, capers, tomato, bell pepper, onion, sugar, chili flake