canned anchovy, kalamata olives, garlic, lemon & red onion recipes

4 recipes

Page 1

Tuna with oregano and warm cauliflower and olive salad

taste.com.au

Ingredients: canned anchovy, lemon, red onion, kalamata olives, garlic, tuna steak, cauliflower, extra virgin olive oil, parsley, oregano, baby greens

Roasted vegetable parcels with tapenade dressing

womensweeklyfood.com.au

Ingredients: canned anchovy, lemon, red onion, kalamata olives, garlic, pancetta, goat cheese, balsamic vinegar, cherry tomato, zucchini, eggplant, rice paper, parsley, olive oil, button mushroom, capers

Pan Bagnat

bonappetit.com

Ingredients: canned anchovy, lemon, red onion, kalamata olives, garlic, canned tuna, baguette, roasted red peppers, extra virgin olive oil, red wine vinegar, basil, dijon mustard, egg, parsley, capers, tomato

Lamb Chops with Grape Leaf Salsa Verde

foodandwine.com

Ingredients: canned anchovy, lemon, red onion, kalamata olives, garlic, lamb loin, sun dried tomato, extra virgin olive oil, cucumber, red wine vinegar, rosemary, grape leaves, parsley, capers, oregano, quinoa, mint, chili flake